Friday, February 12, 2010

Happy Chinese New Year!

Happy year of the Tiger!!!

My fondest memories of Chinese New Year include visiting with my extended relatives, the hong baos (red packets with money), and of course the treats! Every year it seems like they're always creating new varieties of cookies or pastries. In this post I'm sticking to the good ol' versions. Wish I had some right now!

Pineapple tarts

Cashew cookies

Kueh Lapis (layer cake)

And perhaps my favorite of all--love letters

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